Ylang Ylang
We celebrate individuality and extend the attention on the use of plants and their influence on our body and consciousness.
Olfactory notes: Flora, spicy, camphor.
Present in scents: Graphite and Grand Mogul.
Botanical name: Cananga odorata (Lam.) Hook F. and Thomson forma genuina (totum).
Botanical family: Anonaceae.
Chemotype: Germacrene-D, beta-caryophyllene, alpha-farnesene.
From organic farming certified by Ecocert FR-BIO-01, 100% pure and natural.
Production process: Complete distillation by water vapor drive.
Part of the plant used: Flowers.
Harvest date: May to December.
Colour: yellow.
Density at 20°C: 0.915 - 0.945
Flash point: 85°C
Main biochemical constituents: Sesquiterpenes: germacrene-D (17.0 to 22.0%), beta-caryophyllene (10.0 to 17.0%), alpha-farnesene (3.0 to 12.0%), esters: benzyl benzoate (4.0 to 13.0%)
Sourced in Madagascar.
Oil from June 2024 production.
SIZE
10ml
